Showing posts with label By Sallah Stanley Kwesi. Show all posts
Showing posts with label By Sallah Stanley Kwesi. Show all posts
Saturday, June 1, 2013
Thursday, May 30, 2013
Monday, May 27, 2013
Wednesday, May 22, 2013
Wednesday, April 17, 2013
Monday, April 15, 2013
Monday, April 8, 2013
HOW TO IDENTIFY BANANA RIPENED USING THE HARMFUL CHEMICAL CARBIDE | NUTALK
Bananas which are ripened naturally are dark yellow and there are mostly small brown/black spots here and there on the
bananas with the stalks being black.
Labels:
BANANA,
By Sallah Stanley Kwesi,
CARBIDE,
IDENTIFY
Friday, April 5, 2013
Thursday, April 4, 2013
HOW TO INTERPRET, USE AND CALCULATE PERCENT(%) DAILY VALUE ON FOOD NUTRITION LABLES | NUTALK
Percent (%) Daily Value on the nutritional
information/label of food items is a section that tells you whether the
nutrients (total fat, sodium, calcium, dietary fiber, etc.) in one serving of
food contribute a little or a lot to your total daily diet.
In
a day there is a recommended amount of each nutrient that you should take. How much of that in percentages, does eating
one serving of a particular food provide your body?
Sunday, March 24, 2013
THE PREVENTION OF TUBERCULOSIS WITH GOOD NUTRITION | NUTALK
Tuberculosis
(TB) is a disease caused the bacteria called Mycobacterium tuberculosis (M.
tuberculosis) and affects mostly the lungs (pulmonary TB).
It
can affect other parts of the body including the spine, brain and kidney
according to Livestrong.com.
TRANSMISSION
The
bacteria that causes tuberculosis (M.
tuberculosis) is transmitted by the inhalation of air droplets from the
cough, spits, talk or sneeze of an infected person. The transmission is airborne and Livestrong.com writes that
Friday, March 22, 2013
SCIENTISTS LINK EXCESS SUGAR TO CANCER | NUTALK NEWS
SOURCE:
Nutritionnews.com
Sugars
are needed to provide us with energy and in moderate amounts contribute to our
well-being. Sustained high levels of sugars, as is found in diabetics, damages
our cells and now is shown that can also increase our chance to get cancer: The dose makes the poison as Paracelsus said.
It
is well known that obesity is a leading cause of diabetes, a disease where the
body fails to control blood sugar levels.
Thursday, March 21, 2013
PLANNING A 4 STAR DIET (THE NEW BALANCED DIET TECHNIQUE) | NUTALK
A
4 STAR diet is
a new method of making sure that your meals are balanced and contain foods from
all the food groups.
UNICEF
proposed this for implementation in most developing countries where literacy
and adherence to preparing and eating balanced diets is relatively low.
Monday, March 11, 2013
Sunday, March 10, 2013
Monday, March 4, 2013
EATING JUNK FOOD WHILE PREGNANT MAY MAKE YOUR CHILD A JUNK FOOD ADDICT | NUTALK NEWS
There is another
reason why a healthy diet during pregnancy is critical to the future health of
your children.
Here's another reason
why a healthy diet during pregnancy is critical to the future health of your
children:
New research
published in the March 2013 issue of The FASEB
Journal, suggests that pregnant mothers who consume junk food actually
cause changes in the development of the opioid signaling pathway in the brains
of their unborn children.
Labels:
By Sallah Stanley Kwesi,
JUNK FOOD,
NUTALK NEWS,
PREGNANCY
Thursday, February 28, 2013
Babies Slow To Grow Should Not Have Their Calories Increased, Most Catch Up By Early Teens || NUTALK NEWS
New
parents are pleased when their baby gains weight as expected, but if the rate
of concerned about their
child's future size.
New research from the Children of the 90s study at the University of Bristol shows that
most babies who are slow to put on weight in the first nine months of life have
caught up to within the normal range by the age of 13, but remain lighter and
shorter than many of their peers. There are significant differences in the
pattern of 'catch-up',
HEALTH BENEFITS OF EATING PAWPAW (PAPAYA) SEEDS | NUTALK
Christopher
Columbus described papaya as the "fruit
of the angels" because of its delicious taste and soft nature.
Papaya
is a whole fruit with the skin (but only the skin of organically grown papaya should be
eaten to avoid chemicals and pesticide residues), seeds and the
flesh all edible.
The
flesh itself contain the enzyme papain (This
enzyme is especially concentrated in the fruit when it is unripe) which
breaks down protein thereby contributing to digestion.
Labels:
By Sallah Stanley Kwesi,
EATING,
HEALTH BENEFITS,
PAPAYA SEEDS
MODERN LIFESTYLES CAN PUT YOUR HEALTH AT RISK | NUTALK NEWS
Source:
medicalnewstoday.com
Living against the clock, working late night shifts or eating at inappropriate times can come with real health risks, metabolic syndrome, obesity, and diabetes among others. Now, researchers reporting in Current Biology, a Cell Press publication, have new evidence to explain why it matters not just what mice (or by extension, people) eat, but also when they eat it.
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